Since 2008, we have been involved in the lives of indigenous peoples and have been facilitating hands-on training (literally) where the coffee farmers are — on high-elevated terrains of tropical Philippines.
The farming partners of Coffee For Peace are guided and trained in the production level.
![environment2010](https://www.coffeeforpeace.com/wp-content/uploads/2016/01/environment2010.jpg)
We assist them when they select the site for planting their coffee seeds. We provide training on how to care for their coffee trees, how to prune, and how to maintain a healthy coffee plant. We also guide them on how to harvest properly and how to apply wet process in their coffee.
![farmers2010](https://www.coffeeforpeace.com/wp-content/uploads/2016/01/farmers2010.jpg)
We conduct community training on how to classify and grade their coffee.
![hands-redcherries](https://www.coffeeforpeace.com/wp-content/uploads/2016/01/hands-redcherries-300x300.jpg)
Our Arabica Q-Grader is credentialed by the Coffee Quality Institute.
![cropped-bgQuestion.jpg](https://www.coffeeforpeace.com/wp-content/uploads/2016/01/cropped-bgQuestion-1024x340.jpg)
We grade and score our coffees utilizing standards developed by the Specialty Coffee Association of America (SCAA).
![bgMenu](https://www.coffeeforpeace.com/wp-content/uploads/2016/01/bgMenu-1024x341.jpg)
Our coffee beans are regularly presented to coffee enthusiasts from many parts of the world for evaluation and continuous improvement.
![pruffo](https://www.coffeeforpeace.com/wp-content/uploads/2016/01/pruffo-300x126.jpg)